If you’re out and aboat in Kyoto and fancy something to eat and resting your feet – - be sure to pop into ‘Mikoan’!

彌光庵 was founded by a lady who, having taken holy orders, decided that her mission in life was to bring Buddhist wisdom into the lives of ordinary people by means of delicious organic food. Not just any organic food mind you, but 精進料理 (Ågshoujin ryoriÅh); traditional Zen vegetarian cooking. Normally, shoujin ryori is only available in certain temples and itÅfs very expensive, but ‘Mikoan’ makes it available at ridiculously affordable prices. The most expensive meal on the menu is a set course, ÅgMiyako GohanÅh, consisting of rice (whole grain of course), miso soup and an assortment of side dishes; all for ￥1000 (about £10)

Here’s what it looks like:

The philosophy underpinning this establishment is one of respect for all living things, and so it is 100% vegetarian, 100% organic and they make every effort to reduce waste; any peelings or leftover scraps that can’t be used being put into compost. Inside is a comfortable homey atmosphere, with cuddly cats, Toro and Chibi, yawning in the windows and soft calming jazz playing to soothe your mind.

The opening hours are from
17:00～23:00 on weekdays.
12:00～23:00 on Saturdays
and 12:00～20:00 on Sundays and holidays.

To find it go south on Teramachi from Shijo until you see the Funahashi shop on your right, between that and the roast chestnuts shop next door, there is a tiny tiny alleyway (see above), Mikoan is at the bottom. It’s not a huge place so for four or more people they advise booking in advance.Tel: 075-361-2200

A little haven in the heart of the city, Mikoan first opened it’s doors on April 8th 1995 (Buddha’s birthday!). Long may it continue. Here is a map.

Info found here : www.deepkyoto.com